Sommelier (Sommelier and Chef Jobs: Restaurants)

Full Time

  Langdon Hall Relais & Chateaux

  Cambridge, Ontario

Langdon Hall is one of 13 properties in Canada recognized by Relais & Châteaux for a standard of excellence. Only one hour from Toronto and 90 minutes from the Niagara area, Langdon Hall is a place for those who admire beautiful things and timeless experiences. The hotel offers 60 luxurious guest suites, a full-service spa, outdoor swimming pool, a Five-Diamond award-winning restaurant with elegant reception rooms, and gorgeous event rooms for weddings, conferences and special events. Surrounded by 75 acres of Carolinian Forest, Olmsted designed gardens, manicured lawns and cultivated displays of colour, Langdon Hall is a place where time seems to stand still.

As much as our unique property and associations appeal to our guests, it is our staff that truly make Langdon Hall a luxurious escape. Regardless of the position in which they make their mark, our staff are dedicated to providing exemplary service and are considered leaders in hospitality.

Achieving our evolving objective to provide exceptional surroundings and service for our guests resulting in a visit to our unique property which consistently exceeds expectations requires skilled and motivated staff.

We currently seek a highly motivated Full Time Sommelier to join our dynamic team.

Reporting Chain

Reports directly to the Head Sommelier and the Director of Wines.

Duties and Responsibilities:

  • Provide a consistently exceptional experience for all guests
  • Assist guests in selecting appropriate wine pairing for their dining experience
  • Offer guests knowledgeable, personalized service
  • Receive, store, and inventory wine deliveries
  • Occasionally provide support to the wait staff
  • Perform other duties as required.

Minimum Knowledge and Skills Required:

  • First level Sommelier accreditation from a recognized institution with advanced level or equivalent experience
  • Minimum 5 years in a food and beverage role, with 2+ years in a similar role
  • Thorough understanding of wine regions/styles of the world
  • Thorough knowledge of fine dining service procedures and functions
  • Excellent knowledge of food and wine pairing
  • In depth food and preparation knowledge
  • Able to interact professionally both with guests and co-workers
  • Excellent communication skills
  • Positive attitude
  • Well groomed, polite
  • Strong organizational skills
  • Able to absorb and embody Relais & Chateaux's 5C philosophy

Work Conditions and Physical Requirements

  • Able to lift 50+ lbs. as required.
  • Stand for extended periods.
  • Walk, bend, reach and push and pull frequently each shift.
  • Able to work a flexible schedule including nights, weekends, and holidays.
  • Must be able to work safely under pressure with attention to detail.

Must have own transportation and be eligible to legally work in Canada.

We appreciate your interest in Langdon Hall but only those selected for an interview will be contacted.

Langdon Hall welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process.

 

Langdon Hall offers a comprehensive Extended Health & Dental Insurance program after six months of full time employment, as well as complimentary onsite parking and employee discounts for our property.

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