Harvest Interns (Wine Jobs: Vineyards & Cellars )

Contract

  Black Hills Estate Winery (http://www.blackhillswinery.com)

  Black Hills Estate Winery, British Columbia

#BeExtraordinary

At Andrew Peller Limited (APL), we deliver the perfect brand experience for every lifestyle, occasion, and generation. Through collaboration, open communication, honesty, drive to win, and accountability, we inspire teammates to be extraordinary every day.

 

Who We Are

We are one of Canada's largest and oldest wine companies with a rich heritage in quality winemaking.

We produce some of Canada's most recognized brands and offer our teammates a challenging and rewarding employment experience.

 

We are recruiting for passionate, enthusiastic, extraordinary Harvest Interns to join our team at Black Hills Estate Winery. Black Hills Estate Winery is situated on the scenic Black Sage Bench in Oliver, British Columbia and has been producing premium wine in this region since 1999. Known for the Nota Bene Bordeaux inspired blend, our focus is precise vineyard management, minimal intervention in the winery, and world class wine experiences offered to the thousands of visitors we see annually.

Reporting into the Assistant Winemaker, the Harvest Interns will work as part of the team to safely and efficiently complete all cellar harvest activities.

We are looking for teammates with:

  • High School Diploma or equivalent combined with experience in all aspects of crush work including previous barrel experience
  • Ability to multi-task, work independently and with a team, in a fast-paced environment with emphasis on quality, accuracy and timeliness
  • Excellent safety, work performance and attendance record
  • Demonstrated reliability and punctuality, work effectively in team/crew environment, adherence to all safety regulations, operating procedures and company policies
  • Ability to prioritize and able to adapt to changing priorities Ability to lift at least 50 lbs and willingness to work flexible hours when needed
  • Forklift driving certification an asset
  • Understanding current COVID 19 Protocol as well compliance with work safe practices
  • Foreign workers must have appropriate VISA

These teammates will be accountable for:

  • Operating equipment to crush, press and process grapes
  • Monitoring press pans, lees filter, cleaning crusher & presses
  • Adding additions to juice and wine, as well transferring juice and wine volumes using a variety of pumps and hoses
  • Cleaning and sanitation of tanks, processing equipment, and the winery
  • May be required to operate equipment to perform pulsair aeration of tanks and/or pump overs and punch downs
  • Following written and/or oral procedures and policies, reporting any deviations
  • Reading, understanding, and completing paperwork efficiently and accurately
  • Maintaining a safe, clean, and healthy work environmentas well following current WorkSafe regulations

Must have a valid Work VISA to work in Canada

Please submit a detailed resume outlining your qualifications no later than February 26, 2021.

We are conducting an internal and external search simultaneously. We wish to thank all applicants for their interest; only those applicants selected for an interview will be contacted. In addition, per our "Internal Job Posting Policy"; internal candidates should be in their current position for one (1) year and their performance must be in good standing.

Andrew Peller Limited is committed to meeting the needs of persons with temporary and/or permanent disabilities in a way that allows them to maintain their dignity and independence. We are happy to discuss any need for accommodation in the workplace and will make an effort to meet those needs in a timely manner by preventing and removing barriers to accessibility in the areas of information, communications, and employment.

How To Apply

To Apply, please visit https://andrewpeller.prevueaps.com/jobs/154192.html

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