Winery Supervisor (Wine Jobs: Management & Administration)

Contract

  Stoneboat Vineyards (http://StoneboatVineyards.com)

  Oliver, British Columbia

Tasting Room Supervisor – Stoneboat Vineyards

Job Responsibilities

  • Reporting to General Manager, the Supervisor will lead the team of Brand Ambassadors on shift.
  • Embrace and demonstrate Valley Commons’ Core Values of: Authentic, Effective, Efficient & Hard Working, Passionate, Seeking Continuous Improvement,Respectful & Fun
  • They will assist and coach other team members to help them achieve their potential.
  • Provide exceptional hospitality that translates into wine sales; lead public tours and other guest experiences as assigned.
  • Describe our wines and teach about winemaking techniques and the wineries' histories.
  • Meet wine club sales targets.
  • Provide consistent brand messaging to guests.
  • Facilitate checkout experience for guests using the POS system.
  • Assist with set-up and cleaning VIP rooms, including glasses.
  • Coordinate guest experiences using reservation management software as well as managing reservation inquiries and questions.
  • Leading the team to ensure all spaces including, but not limited to tasting rooms, storage rooms washrooms, entrances, patios, and grass areas and clean and organized.
  • Ensure POS cashouts are balanced, accurate and signed at the end of the shift.
  • Setting up and cleaning up daily operations and special events, including washing and polishing all glassware
  • Representing VC at external winery events when needed
  • Maintaining a professional work environment, including basic cleaning of the facilities
  • Other tasks as assigned.

Job Qualifications

  • WSET Level 2 or higher, preferred, and willing to train good candidates.
  • 1-2 years of wine industry experience preferred (including restaurant)
  • Demonstrated experience and skill in providing outstanding hospitality to guests and team.
  • A proven communicator who excels at entertaining/educating groups of guests.
  • Available to work evenings, weekends, and holidays.
  • Experience using Wine Direct and Tock is an asset.
  • Demonstrated excellent verbal, interpersonal and customer service skills.
  • Able to stand and walk for long periods and lift up to 40 lbs.

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