Production Staff - Full Time Cellar Hand (Wine Jobs: Vineyards & Cellars )

Full Time

  Henry of Pelham (

  St. Catharines, Ontario


Henry of Pelham Family Estate Winery was established with our first vintage in 1988. At that time we were one of a very few estate wineries dedicated to producing premium quality wines made from 100% Ontario grown grapes. Today, Henry of Pelham is a 200K+ case producer in Ontario’s Niagara Peninsula.

An integral part winery process, the incumbent will be involved in all facets of Cellar Operations.  The ability to evaluate, problem solve, and a follow direction are central components to winery production.  Ideal candidates will have familiarity with operations and use of equipment in production, preferably in a winery environment.




·         Detail Oriented, hardworking and enthusiastic

·         Excellent oral and interpersonal communication skills

·         Reliable with strong manual skills

·         Ability to work independently and team oriented

·         Good organizational, listening and problem solving skills



·         Ontario Secondary School Diploma or equivalent

·         Post-secondary education in Oenology is an asset


Work Experience

·         Previous experience in cellar operations preferred

·         Forklift operating experience an asset



Duties include, but not limited to:

·         Responsible for the complete sanitation of winery premise and equipment

·         Preparation of wine in cellars, from grape to bottle including crushing, pressing, fermentation, racking, chilling and filtration

·         Ensure accurate additions of dry goods to juice/wine are made under the direction of a winemaker

·         Capable of lifting 25kg and able to work at heights

·         Familiar with Health and Safety legislation policies, procedures and practices

·         Ability to work in various weather conditions and within a flexible work schedule (harvest)



Starting at $17.00/hour, ranging higher depending on experience.

Health and dental benefits after a probationary period.

How To Apply

Please apply via email to Matt Seguin ([email protected]). Applications should include a resume and cover letter.

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