Assistant Winemaker

LA FRENZ Winery, a boutique producer located on the renowned Naramata Bench, is seeking a passionate and experienced Assistant Winemaker to join our dynamic team.

We craft approximately 10,000 cases of ultra-premium wine annually, with 97% sourced from our own estate vineyards. Our dedication to quality has been recognized at the National Wine Awards of Canada, where we were named Small Winery of the Year and ranked the #2 winery in the country.

This is a unique opportunity to grow your career alongside a tight-knit, highly motivated team producing wines of distinction in one of Canada’s most celebrated wine regions.

Ready to take the next step in your winemaking career?
Join us at LA FRENZ and contribute to our continued legacy of excellence.

To apply, please send your resume and cover letter to Ross Baker at winemaker@lafrenzwinery.com

What We’re Looking For:
Qualifications & Experience
• Degree in Oenology, Viticulture, or a science-related field (or equivalent tertiary education).
• Minimum 5 years of experience in the wine industry; international experience is a strong asset.
• Broad knowledge of cellar operations and winemaking processes.
• Forklift certification and comfortable handling up to 55 lbs.
• Strong communication, organization, and time management skills.
• A collaborative, self-starting attitude with a passion for continuous improvement.
• Must be legally entitled to work in Canada.

Key Responsibilities:
• Hands-on involvement in all phases of harvest operations: fruit reception, processing, ferment monitoring, and additions.
• Participation in sensory evaluation and blending trials.
• Regular cellar operations, including racking, filtration, sanitation, and accurate record-keeping.
• Barrel management, including fills, racking, topping, and sulfuring.
• Bottling line supervision and support.
• Daily equipment operation, maintenance, and sanitation.
• Performing routine lab analyses and data interpretation.
• Inventory and warehouse management: shipping/receiving, forklift operations.
• Maintaining clear and open communication with the Winemaker and management team.
• Upholding cleanliness, safety, and organization throughout the winery.

What We Offer:
• Salary: $55,000 – $65,000, based on experience
• Annual performance-based bonus.
• Comprehensive health benefits package.
• Generous wine allocation.
• A supportive and collaborative work environment in a world-class wine region.