Restaurant Floor Manager

Job Description: Floor Manager

Interested in managing a dynamic and professional team in an exciting culinary environment?

As a Poplar Grove Floor Manager, you would be joining a team of professionals dedicated to hospitality and creating exceptional guest experiences. The role is vital to the success of the restaurant and requires you to manage a diverse team of servers, server assistants, hosts, and expos during Lunch and Dinner service. From pre-service to the last guest leaving, you will lead and support your team! This is a great opportunity to work with professionals eager to establish Poplar Grove as the top culinary destination in the Okanagan.

Duties include:

· Managing the team from beginning of service to closing.

· Ensuring that standards of service are met.

· Creating and maintaining an environment where the team is performing to their potential.

· Energize staff in an environment of trust, approachability, optimism, and integrity.

· Ability to manage issues in a positive, solution-oriented manner.

Additional information:

· 4- to 5-day work week

· 5- to 8-hour shifts

· Opportunities within the larger company

Requirements:

· At least two years serving experience, and one year in management

· WSET II or equal is a bonus

· Serving It Right

Job Type: Full-time
Contract length: 6 months with possibility of year-round

Pay: $23.00-$25.00 per hour plus gratuities

Expected hours: 25 – 40 per week

Additional pay:

• Tips

Schedule:

• Day shift
• Monday to Friday
• Night shift
• Weekends as needed