Vintage Cellarhand

Bartier Bros. Vineyards & Winery

Location

Oliver, British Columbia

Hourly Wage

$25 - $30 per hour

Job Type

Temporary

Job Overview

Seasonal position that involves every aspect of grapes processing, winery cellar work, fermentation and post-fermentation monitoring. Training (if needed) will be provided for all equipment, tasks, and processes to be done. Start date is negotiable, ideally Sep. 1 - 15 start, through November.

Requirements

  1. have your own accomodation and ability to get to the winery on time for start of shift
  2. ability to listen to instructions and ask questions if they're unclear
  3. communicate with others respectfully
  4. work safely

Compensation

Wage level will depend on experience. All employees are entitled to $1 wine credit per hour worked.

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